I don't know what to name this soup, but I know that I wanted to make pho-like soups, that's why let's just call this noodle soup Vietnamese style noodle soup à la moi :).




Ingredients
Broth
  • 500 gr pork bones
  • 500 gr beef bones
  • 7 cups water
  • 50 gr ginger, broiled until brown
  • 2 medium onions, broiled until brown
  • Fish sauce, salt, pepper and sugar to taste
Toppings
  • Tapioca or rice noodles
  • Thinly slices beef steak
  • 2 fish balls
  • 3 prawns
  • 1 hard boiled egg
  • Spring rolls (filled with shrimp and green onion)
  • Chopped green onions
  • Chilli slices
  • Mint leaves




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5 comments:

Anncoo said...

Mmmm...this is delicious!

Factory.JUnkie said...

yum....I find that the best foods are the ones you improvise with your favorite ingredients! the egg is perfect...i love eggs!!

petite nyonya said...

Give me a bowl of this anytime. I love anything soupy & with lots of ingredients like this.

cookingpractice said...

Looks very tempting!!!

Elliott Broidy said...

Yum, my fav

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